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Loaded Potato Soup: Blue Ridge Specialty Foods
Loaded Potato Dry Soup Mix
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in stock - 39 jars
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Blue Ridge Specialty Foods
Made in the United States
What's better than a cup of hot, tasty potato soup at the end of a hard day? Just add cream and cook up to 30 minutes for a quick and easy meal.
Makes 2 Quarts: 6-8 servings
Cook Time: 40 minutes
Contains: potatoes, freeze-dried cheddar cheese, onions, garlic, parsley, chives, herbs and spices
Allergen Info: gluten-free ingredients. This product is produced on equipment that also handles peanuts, soy, tree nuts, eggs, and wheat.
Other Ingredients needed:
2 (14.5 oz.) cans chicken broth
1 cup half & half (or milk)
1 large potato, diced
1 1/2 cups water
Bring chicken broth & water to a boil.
Add soup package, potatoes, and bring back to a boil for 5 minutes while stirring continuously (until cheese melts).
Reduce heat and simmer on low for 30 minutes, stirring occasionally.
Add half and half. Serve with a garnish of crumbled bacon.
Other Possible Variations:
Fat Free or Low Fat Chicken Broth Sausage, Bacon, or Ham to taste Clams or Shrimp
Add noodles or rice
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