Four Pepper Jelly a hot pepper jelly made with four different types of fresh peppers, and spices. This gourmet pepper jelly includes Habanero Pepper, Jalapeno Pepper, Crushed Red Pepper, and Bell Peppers. It can be used as a glaze on meats or as a condiment to spice up dishes. Gourmet jellies make an appetizing and easy hors'dourve, just serve with crackers and cream cheese.

Ingredients: Vinegar, Sugar, Pectin, Mixed Hot Peppers, Spices

Creative Uses:

• Glaze: Use gourmet jalapeno pepper jelly as a delicious glaze on meats such as fish, lamb, pork chops, or as a glaze on vegetables.
• Appetizer or Hor’dourve:  Just add your favorite gourmet habanero pepper jam to crackers for an easy appetizer, make it more interesting by adding cream cheese to your crackers. Or use with goat cheese, smoked cheddar, brie or other varieties of cheese and serve with your meal.
• Condiment: Add your favorite gourmet pepper preserves as a condiment to spice up dishes.
• Side Dish or Dip: Simply place homemade jalapeno pepper jelly as a side dish to your favorite meals, or mix with cream cheese for a fast dip with chips or pretzels.
• Spread: Use old fashioned pepper jelly and jam as a spread on sandwiches or hamburgers, or use on bagels or toast