Blue Ridge Jams: Wild Huckleberry Jelly is made from only the finest fruit juices and ingredients. Huckleberry, the most prized of all wild berries, are plump, purple berries that grow WILD in the Mountains, and are handpicked. Most "southerns" often call a Wild Huckleberry a Wild Blueberry. Wild Huckleberries are smaller than a cultivated Blueberry, with a more intensive taste. Wild Huckleberry jelly is made with the freshest wild huckleberry juice, the jelly contains no fruit pieces and has a clear spreadable consistency.

Jellies are made in small batches the old fashioned way and hand stirred to create the an assortant of wonderfully delicious flavors.

These products make great gifts for people who do not like the seeds or fruit pieces, but love the taste. Products are available in 10 oz sizes.

Creative Uses:  

• Fruit Pancakes: Just pour your favorite fruit Jelly over fresh hot pancakes and add a dollop of whipped cream!
• Easy Fruit Sundae: Just pour your favorite homemade jelly over ice cream to create wonderful flavors.
• Fruit Turnover: Cut puff pastry into squares, fill with your favorite old fashioned jelly, crimp the edges with a fork and bake until golden brown.
• Spread: Simply use  a variety of gourmet jelly as a spread on breads, pastries, and meats.
• Glaze: Use jelly as a delicious glaze on meats such as fish, lamb, pork chops, or as a glaze on vegetables.
• Appetizer or Hor’dourve:  Just add jelly to crackers for an easy appetizer, make it more interesting by adding cream cheese to your crackers. Or use with goat cheese, smoked cheddar, brie or other varieties of cheese and serve with your meal.
• Condiment: Add jelly as a condiment to spice up dishes.

Ingredients: Huckleberry Juice, Sugar, Pectin, Citric Acid